Tuesday, December 31, 2013

Homemade Noodles

Recipe from MaJo, and we all know any recipe from her is going to be good! MaJo does this recipe times 5 to get the amount of noodles she needs. So, you might need to adjust for your family size. 
  Ingredients: 1 egg 1 cup flour 1/2 teaspoon salt 1 1/2 teaspoons vegetable oil pinch of parsley 1/2 an egg shell of water (about 1/4 a cup of water) 
  Directions:
  • Mix ingredients. Dough will seem dry.
  • Roll into thin layer over flour coated surface.
  • Add flour if needed to help with cutting.
  • Roll dough as if you are going to make cinnamon rolls and cut dough into thin slices.
  • Unroll. Lay flat.
  • Let dough dry for 15 minutes.
  • Throw into pot of broth. Add carrots, celery, etc. (If wanted)
  • Boil.
  • Cook noodles for 10-15 minutes. Add meat, etc. for a stew.

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