Friday, December 31, 2010

Bean and Corn Salsa

 We love this recipe! It's easy, quick to make, and delicious. 

Ingredients: 2 boxes of twisty noodles, 1 bottle of Italian dressing, 1 can of olives, 1 can of corn, 1 can of pinto beans, 1 can of black beans, 2-3 tomatoes, one onion, one cucumber, 1 avocado

Directions: Cook the pasta. Drain and cool under cold water. Mix in large bowl with chopped veggies and drained beans. Add Italian dressing and chill until ready to serve. 


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